Cell Phones Linked to Brain Cancer
A growing body of evidence suggests that cell phones dramatically raise your risk for developing brain cancer. The latest findings, published online in the...
An Alzheimer’s Cure May Be a Very Real Possibility
By 2050, an estimated 15 million people will be diagnosed with Alzheimer’s disease…unless a cure is found. Stanford researchers have advanced the search for...
AHCC May Help Cure HPV
According to the CDC, human papillomavirus (HPV) is the most common sexually transmitted infection (STI). HPV has been linked to 99% of cervical cancer,...
Reverse Lung Damage with a Common Plant Compound
Chronic Obstructive Pulmonary Disease (COPD) is the third leading cause of death in the United States, and the fifth leading cause of death worldwide....
Health Benefits of Dark Chocolate
The research is in, and the health benefits of dark chocolate can’t be refuted. Dark chocolate is a top-ranking antioxidant and anti-inflammatory superfood that...
Train Your Brain to Crave Healthy Foods!
Food can be our friend or foe depending on how we pick it. If you’ve notoriously made bad food choices and are now the...
New Cancer-Causing Flame Retardants Lurking in Our Bodies
There’s been growing concern over the use of cancer-causing flame retardants in clothing and furniture. These carcinogenic chemicals find their way into our bodies,...
The Real Problem with Wheat
What’s the real problem with wheat? Yes, it’s important to be on the watch for gluten sensitivity and allergies spawned by hybridization, but the...
Tea and Citrus Fruits Lower Ovarian Cancer Risk
Ovarian cancer strikes 6,500 women in the United Kingdom and 20,000 women in the United States each year. It is the fifth leading cause...
Antibiotics in Meat Are Increasing…and so is disease
Frontline PBS recently featured the documentary The Trouble with Antibiotics, and according to the latest statistics, antibiotics in meat are increasing…and so is disease!...